|
Welcome to the YorkieTalk.com Forums Community - the community for Yorkshire Terriers. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. You will be able to chat with over 35,000 YorkieTalk members, read over 2,000,000 posted discussions, and view more than 15,000 Yorkie photos in the YorkieTalk Photo Gallery after you register. We would love to have you as a member! Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please click here to contact us. |
|
| LinkBack | Thread Tools |
05-08-2006, 05:49 PM | #1 |
Donating YT 500 Club Member Join Date: Jan 2006 Location: San Ramon, CA
Posts: 710
| Share your Appetizer recipes! I had the best appetizer this weekend. So easy! It was a red pepper jelly, served over some cream cheese. You can serve it with Wheat Thins. Another fave of mine.. Brie with Pesto. Buy a couple of round servings of brie with no rinds. Leave it at room temp for a fe minutes to soften. Empty into a loaf pan. Spread pesto over the top. Bake at 350 for 20 mins. Cut 1 roma tomato. Spread it on top after you take it out of the oven. Serve with a slice baquette. Delicious and Easy! Now someone else share!
__________________ Shannon, Lola Larue, Chewbacca Joseph(aka Chewy) |
Welcome Guest! | |
05-08-2006, 05:53 PM | #2 |
Yorkie Kisses are the Best! Donating Member | Smooth a layer of Brie on Melba Toast ......top with Red Rasberry Jam ....and lightly bake. YUM ! |
05-08-2006, 05:54 PM | #3 |
Donating YT 500 Club Member Join Date: Jan 2006 Location: San Ramon, CA
Posts: 710
| Thanks Villette!
__________________ Shannon, Lola Larue, Chewbacca Joseph(aka Chewy) |
05-08-2006, 05:57 PM | #4 |
Donating YT 10K Club Member | Artichoke dip....don't tell people what it is until after they taste it...they'll turn up their nose....it is wonderful 1 can artichoke hearts, drained 1 cup mayonaise 1 cup parmasean cheese 2-3 cloves garlic (or buy the fresh minced can in a jar use 1/4 teaspoon for one clove) Blend until smooth. Pour into cassorole or baking dish. Bake 350 for 30 minutes. Serve hot on bagel chips, or warmed toasted french rounds, crackers also work. It is to die for....yum. PS Or tell them it's artichokes...eat it all your dang self.
__________________ Deb, Reese, Reggie, Frazier, Libby, Sidney, & Bodie Trace & Ramsey who watch over us www.biewersbythebay.com |
05-08-2006, 06:00 PM | #5 | |
& Bailey & Bella Donating Member Join Date: Mar 2005 Location: Ohio
Posts: 8,164
| Quote:
__________________ Rhonda, Bailey, Josie and my angel Bella Rue' "Until one has loved an animal, a part of one's soul remains unawakened." ~Anatole France~ | |
05-08-2006, 06:02 PM | #6 | |
Donating YT 10K Club Member | Quote:
__________________ Deb, Reese, Reggie, Frazier, Libby, Sidney, & Bodie Trace & Ramsey who watch over us www.biewersbythebay.com | |
05-08-2006, 06:16 PM | #7 | |
Donating Senior Yorkie Talker Join Date: Oct 2005 Location: USA
Posts: 1,857
| Quote:
the red pepper one is my FAVORITE!!!!!!!!!!1 | |
05-08-2006, 09:30 PM | #8 |
Just me 'n my boys Donating Member Join Date: Sep 2005 Location: Murphy, TX
Posts: 4,596
| I love crab and artichoke dip!!!!!!!!!!! When I have time I like to make crab puffs. They are usually a big hit, but they take forever. You make baby cream puffs (takes about 1/2 hour each batch), scoop out the middle and fill with crab filling. I usually use crab, mayo and seasoning. Sometimes for a kick I'll mix in some vanilla yogart with the may. Yummy yummy yummy for my tummy!!!
__________________ "Be kinder than necessary, for everyone is fighting some kind of battle." Alphy 's Roxy |
05-09-2006, 06:35 AM | #9 | |
Donating YT 9000 Club Member Join Date: Sep 2005 Location: North Carolina :)
Posts: 10,616
| Quote:
Hey just love it!!!! And you can get red or green pepper jelly!!! We have that all the time! Best part, No cooking!!!! I can't burn it!!!
__________________ Friends are God's way of apologizing for our relatives. "Love & Support Our YT Members" Gina & Princess Member of the SSLS | |
05-09-2006, 06:41 AM | #10 |
Donating YT 2000 Club Member Join Date: Feb 2005 Location: South Carolina
Posts: 2,419
| 1 8oz block of cream cheese...press slightly down onto plate or serving dish top with 1 can of white crab meat (drained) 1 can of tiny shrimp (drained) 1 bottle of cocktail sauce just drain the crab and shirmp, sprinkle ontop of cream cheese, then pour cocktail sauce over the top serve with crackers. This recipe came from a friend...it is always a big hit at parties. NOTE TO GINA.....NO COOKING
__________________ Bonnie's Mom SSLS SouthernCheesestraws.etsy.com <------ Please visit my site |
05-09-2006, 08:52 AM | #11 |
Gina, (Lexi's Mommy) Donating Member Join Date: May 2005 Location: LONG ISLAND,NY
Posts: 10,455
| i have a great dip 1 can of chile/without beans 1 pkg of cream cheese/softened 1 16 oz of shredded cheddar cheese spread creamcheese on bottom of bowl next spread chile on top of cream cheese next spread cheddar cheese on top of cream cheese heat in microwave until cheese is melted... use the nachos scoops for dipping...or any chip you like yum yum yum...
__________________ Gina & Lexi CLICK HERE for our Photo Album ... |
05-09-2006, 09:41 AM | #12 |
Monte, Mone't's Joy! Donating Member Join Date: Mar 2005 Location: MD
Posts: 3,009
| Honey BBQ Meatballs -Prepakaged Meatballs -2 16 oz bottles of Honey BBQ Sauce -1 red pepper sliced -1 yellow pepper sliced -1 yellow onion - season salt, red pepper, and Garlic to taste Bake for one hour and a half or til' the meat is Brown and done Serve with tooth pics
__________________ "Nothing in the world is more dangerous than sincere ignorance and conscientious stupidity."!! Mone't Mom 2 Monte |
Bookmarks |
|
|
| |
|
|
SHOP NOW: Amazon :: eBay :: Buy.com :: Newegg :: PetStore :: Petco :: PetSmart