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When they are cooking (the chitterlings/chitlins), do they smell delicious to you? |
Scrapple is typically made of hog offal, such as the head, heart, liver, and other scraps, which are boiled with any bones attached (often the entire head), to make a broth. Once cooked, bones and fat are discarded, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned, and seasonings, typically sage, thyme, savory, and others are added. The mush is cast into loaves and allowed to cool thoroughly until gelled. The proportions and seasoning are very much a matter of the region and the cook's taste. we live in TN...here that is called Souse Meat......my hubby loves it like a sandwich......what we here in the south called hashbrowns up in PA some call that Scrapples.......weird how things get called different things ....and how different things get called the same....lol |
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I must lead the most boring life ever, as far as weird food goes...All i can say is eeeeewwwweeeee!!! |
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The only thing i can think of is ketchup on white rice, and on chicken. Oh and also lemon on white rice and salt. Is that weird? i dont think so |
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I eat eggs with ketcup, i didnt know that was weird. I also have dipped my fries in a frosty before, i dont do it regularly but my cousin did it and made me try it and it wasn't bad. The diff tastes went good together. I also eat lemon with alllll my vegetables, lemon and salt that is or i cant eat them. |
My mom introduced me into Coffee Soup when I was little. She hated real coffee so it was always the instant kind. You make 1 instant cup of coffee...hot of course ;) then take 5-6 saltine crackers and lay them in a bowl. Pour the coffee over the crackers, but not all of it, you need to save some for the next bowl, it doesn;t go very far lol! Then have a big ole bowl of sugar ready and spoon like 2-3 tbs over your cracker and coffee mixture and chow down! By the time you get to the end of the bowl the crackers are really smooth and weird feeling in your mouth, lol! It is good though ;) i tried to make it for my kids and they said they weren't that hungary for breakfast and left the kitchen!!!! Brats, anyways! |
I eat tamales with sprinkled sugar...(you can tell my mom did everything possible for me to eat my food as a child) Cow tongue stew...(haven't had this since the late 80's) spinach omelet sprinkled with sugar...( I love spinach in any form) My hubby teases me all the time over this... |
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salted peanuts in Coke Quote:
Oh, gosh, when I was a teenager, every Coke had to have a bag of salted peanuts in it. Now that was a drink fit for a queen! |
I love sour cream on omelets. Is that weird? I get omelets out sometimes or make them at home with lots of veggies and turkey lunchmeat and then dip the bites in sour cream! Its like it completes the meal! haha Sometimes I get bored with food and want to get something new & different but most other food makes me say 'eewww weee' !! I had an ex who ate canned octopus in a slimy red liquid on crackers! OMG... we lived together and were together for 10 years and that had to be the grossest thing I ever saw. His whole family ate that. There would be cans of it in my cabinets! yyyuuucckkk I wouldn't let him kiss me after he ate it, he had to brush his teeth first! haha |
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I think everyone puts sourcream on lots of different foods, eh? I hate sourcream unless it has some dip mix in it. The flavor of it alone is yukky to me. :p |
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