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07-13-2010, 11:57 AM | #106 | |
And Rylee Finnegan Donating Member Join Date: Apr 2007 Location: Metro Detroit, MI
Posts: 17,928
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Ok, this is my new question. If worms are killed during digestion and cysts are destroyed, then why do dogs get worms??? Or if the cysts lie dormant, is that okay? That would be no (IMO). Hmm.
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07-13-2010, 12:02 PM | #107 | |
And Rylee Finnegan Donating Member Join Date: Apr 2007 Location: Metro Detroit, MI
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I have heard extremely reliable sources say raw is not a good idea. So if I am to believe that it is safe, I also need extremely reliable sources for that which I don't see (but could be missing). Like with vaccines, I see Dr. Schultz at a major university/vet school coming out with some great research. That is what makes me comfortable altering that protocol...
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07-13-2010, 12:16 PM | #108 | ||
Donating YT 1000 Club Member Join Date: Jun 2008 Location: San Jose, CA, USA
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it also bothers me when articles/info. written about raw only focuses on all the benefits of a raw diet for dogs without discussing all the un-knowns and possible dangers. while i wish someone could just tell me a simple answer when it comes to what is the best diet for dogs, i still appreciate honesty and objectivity more than my lazy preference for a simple answer. i think most of the info on raw diet is good, but the reliability of the info is questionable, and honestly, it would make their points stronger if they point out what is not known at this point and their own biases. that way, at least we can make our own informed choices on what to do...
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07-13-2010, 12:24 PM | #109 |
And Rylee Finnegan Donating Member Join Date: Apr 2007 Location: Metro Detroit, MI
Posts: 17,928
| I had always thought that there weren't many studies on raw b/c who is going to fund it? And I still think that's true. But now that I go on pubmed, I find there are some. It only takes one aspect at a time into consideration though. And I'm still not sure how it compares to kibble. I think there has to be a vet at a vet school really interested in studying this b/c no profit can be made by the outcome really (same as reducing vaccines). I just don't see that happening. The nutritionists at these places seem to already know the answer. And I think I recall Ellie's nutritionist saying that there are a lot of reports of obstructions, etc. but this is not news in the vet world b/c it is common. So they talk amongst themselves. No reason to report it. It's yesterday's news... The same goes for vaccine reactions, etc.
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07-13-2010, 02:31 PM | #110 | |
Senior Yorkie Talker Join Date: Apr 2010 Location: Newport
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On the other hand commercial pet food feeders are part of the consumer society that swallows slick advertisements hook, line, and sinker. And if there is one thing pet food companies have down, it is advertising. They advertise all over the place: on TV, on the web, in hundreds of magazines, in schools, at dog shows (think of the Eukanuba Tournament of Champions; free bags of the sponsor's kibble are given to the winners at many dog shows.), at zoos, on billboards, and (most importantly) in your veterinarian's office (think of all those shelves filled with Purina foods, Hill's Science Diet, etc.). Raw feeding, however, has no such advertising capabilities, because people are supporting their local butchers, ranchers, farmers, etc., and are encouraging sustainable living practices rather than paying big bucks to make people buy some commercially-produced product. Raw feeding's advertising is through word-of-mouth and through the healthy dogs and cats that are fed such a diet (although with the advent of commercial raw diets, this has changed a bit).
__________________ ~Melissa~ & ~Zoey~ Last edited by Melcakes; 07-13-2010 at 02:32 PM. | |
07-13-2010, 02:39 PM | #111 | |
Donating YT 2000 Club Member Join Date: May 2008 Location: Los Angeles, California, USA
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__________________ Littlest JakJak We miss you Kaji | |
07-13-2010, 02:42 PM | #112 | |
Senior Yorkie Talker Join Date: Apr 2010 Location: Newport
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But as for raw diets: one million years of evolution apparently is not enough evidence for those citing lack of research and lack of studies in scientific literature? Neither the anatomical and physiological evidence of dogs, nor mtDNA evidence, nor circumstantial and statistical evidence of diseases in processed food-fed pets, nor anecdotal evidence are enough from those becrying the lack of "studies" and "research". Anecdotal, eyewitness evidence is dismissed because it is scientifically "unfounded" and anecdotal, even when the evidence is standing right before their eyes in easily seen, wonderful health (It is interesting to note that eyewitness evidence is enough to help condemn a man in a court of law, but is not enough for the "scientific" community composed of pet food manufacturers). Raw feeding has been around a heck of a lot longer than kibbled and homecooked foods: one million years of raw to only 100 years—at the most—of kibble. Pelleted, processed food is the real fad. If you were to ask me those dogs fed kibble and home-cooked are living far shorter lives and experiencing in increase in new found diseases. That's not to say there aren't dogs living a fairly healthy live on kibble and/or home-cooked or are not dying outright from starvation or malnutrition. Sure, you certainly can get dogs with glossy coats and healthy bodies (healthy being used loosely) that live well into their teens while being fed kibbled and home-cooked foods. Yet the veterinary community has been seeing increases in things like cancer, obesity, diabetes, unilateral hip dysplasia, dermatitises, food allergies, kidney problems, pancreas problems, and liver problems. Just about every system in the dog has been affected in some way, shape, or form by some disease or problem that did not 'exist' prior to the advent of kibbled foods or was not recognized as a big issue. Part of this increase is due to the fact that more people own dogs today and that illnesses are more quickly diagnosed nowadays, but many of these diseases have been shown to have a VERY strong links to DIET—particularly in human research (like adult onset diabetes and obesity and cancer, for example). Many of our pets' body processes parallel our own, so who is to say that processed food will not affect them similarly? So what about all these arguments against raw feeding put forward by other pet owners, veterinarians, and pet food companies? Is there any validity to them? Since this is an honest and candid look at raw feeding, I will be frank: yes, these claims may have some validity to them, but the 'problems' with raw feeding are not the problems of epidemic, drastic proportions that they are made out to be. There are risks to feeding raw, just as there are risks to feeding kibble and home-cooked. No one seems to mention the risks of feeding kibble, or homecooked perhaps because pet food companies and others that homecook have been very good at making people believe kibbled and homecooked food is a risk-free diet for their pets.
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07-13-2010, 02:53 PM | #113 | |
Senior Yorkie Talker Join Date: Apr 2010 Location: Newport
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Living in the wild is a tough job. Wild wolves face the brunt of nature and must deal with the bitter elements every single day. They also must deal with the high energetic costs associated with bringing down huge herbivores like elk, deer, and moose. They also encounter intraspecific competition for food among other wolves in addition to interspecific competition with bears, cougars, and humans. They face predation, habitat loss, and prey loss by humans as well as a decreasing environmental quality in habitat and food. They also must deal with parasites (every wild animal has them and usually coexists quite peacefully with them), with foreign toxic pollutants, with wolf-wolf altercations, with wolf-prey altercations, with wolf-other carnivore or scavenger altercations, and with increasing encroachment and habitat destruction by humans. They face a sporadic prey supply and starvation routinely and may go several weeks without food. In spite of all this they can still thrive well enough to expend precious energy in reproductive forays, producing litters of healthy pups and creating an increased demand for food. These are the reasons a wolf's lifespan in the wild is shorter, NOT because of its diet. It is precisely their diet and genetic hardiness that keeps them alive, even in the face of disease. It is not that their food is somehow lacking and incapable of sustaining them, but that they cannot always get enough of that food to meet all their metabolic requirements. It is that very food that fills, heals, and sustains them. When we look at our domesticated wolf companions—our dogs—this lifespan issue becomes a moot point. Our dogs do not live in the wild and therefore do not face most of the energetically costly factors wolves face. Our dogs live comfortably in our homes where they should always receive enough food and care, and where the raw food they need can be obtained from parasite-free sources. Also, In captivity studies show wolves can easily live up to 20 years. That's as long as dogs or LONGER especially TODAY IMO.
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07-13-2010, 02:57 PM | #114 | |
Donating YT 1000 Club Member Join Date: Jun 2008 Location: San Jose, CA, USA
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07-13-2010, 03:02 PM | #115 | |
Donating YT 1000 Club Member Join Date: Jun 2008 Location: San Jose, CA, USA
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i think a lot of us who are interested in dog nutrition know about the possible risks/dangers of feeding kibble and home cooking, but we dont' know about raw diet because most just don't talk about the possible risks of feeding raw.
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07-13-2010, 03:05 PM | #116 | |
Senior Yorkie Talker Join Date: Apr 2010 Location: Newport
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I suppose that obstruction/preforation could happen and have happened to dogs eating raw bones. However, as one JAVMA article put it: "the actual incidence of complications resulting from the ingestion of raw bones is unknown". People are claiming that this happens all the time without ever providing evidence for these claims. Raw bones generally are broken down chemically in the stomach and are soft and squishy (so it does not seem like they can do much perforating, then IMO). There are a ton of other things that will cause perforated intestines and obstructions much more so than raw dog bones including: cooked bones, chewed up tennis balls, sticks, strings, rawhides, etc.
__________________ ~Melissa~ & ~Zoey~ Last edited by Melcakes; 07-13-2010 at 03:06 PM. | |
07-13-2010, 03:28 PM | #117 | |
Senior Yorkie Talker Join Date: Apr 2010 Location: Newport
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When you talk about the processing of handing raw in manufacturing plants and the transportation process you are speaking about pre-made raw, which is different than a prey raw model diet. Bacteria and contamination can happen in pre-made raw food just as much as it can it kibble and home-cooked. The fact is that bacterial septicemia is just very rare. It usually occurs only in unwell animals that are incapable of dealing with a population of bacteria including immune compromised pets, sick pets, animals that have an underlying health issue. Bacteria are absolutely everywhere, and dogs often have a habit of eating anything and everything)? The unfortunate truth of it is that many vets and pet owners will simply blame the diet than work to find the real cause. And actually most of the documented cases of severe bacterial septicemia are from kibble-fed and home-made fed danimals or animals suffering from reactions to vaccines. "Pet foods, commercial or homemade, provide an ideal environment for bacterial proliferation." (LeJuene, J.T. and D.D. Hancock. 2001. Public health concerns. Journal of the American Veterinary Medical Association, 219(9): 1224.) Commercial pet foods have been pulled off shelves more than once and far more often than pre-made raw because of bacteria AND molds that produce a deadly toxin. The dog, plain and simple, can handle greater bacterial loads than we can. Can dogs get sick from the bacteria? I suppose they can. But it is rare and usually indicative of an underlying problem, especially when one stops to consider how much bacteria that dog probably comes in contact with every single day. IMO something is not right regarding the dog's health—a healthy dog does not suffer from bacterial infections or bacterial septicemia. That is just common sense. A dog suffering from salmonella poisoning is obviously not healthy, especially when compared to a dog that ate the same food with the same salmonella load but is perfectly healthy and unaffected. The first dog has suffered a breakdown in its health that allowed the bacteria to become a problem IMO.
__________________ ~Melissa~ & ~Zoey~ Last edited by Melcakes; 07-13-2010 at 03:31 PM. | |
07-13-2010, 03:51 PM | #118 |
Ringo (1) and Lucy too! Donating Member Join Date: Sep 2009 Location: On the Edge of Glory
Posts: 3,447
| I'm sure raw is a fine way to feed but I can't get past what was taught for the last 20 years . . don't eat raw meat! Wash your hands after touching it! Don't allow it to touch any kitchen surface without disenfecting! That was drummed into my head all my life and I honestly don't see myself ever feeding my dog raw. I'm sure other people have similar 'training' to overcome. That's NOT TO SAY raw is bad; just that it's not for ME.
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07-13-2010, 08:11 PM | #119 |
And Rylee Finnegan Donating Member Join Date: Apr 2007 Location: Metro Detroit, MI
Posts: 17,928
| I would not say that kibble and homecooked fed dogs live longer. I'd say we don't know because it is all subjective. I hadn't really been talking about kibble being good or bad because that is so mainstream. I actually have a hard time considering dried, processed food with older and sometimes questionable ingredients a perfect diet. But many dogs do well on it, even some that don't do well on raw or HC, so they are all different. And that's what most are comfortable doing and I think that's fine. And the "millions of years of evolution" that a good number of people agree with still has wolves dying at an average age of 8. I didn't say it was the food, but moreso how would we even know? There is evidence that wolves have nutritional issues on their diet. So there is more than one opinion... I care so much about all of this b/c I'm going into the field and I do need answers for people. It's not enough for me to read that 10,000 dogs on a Yahoo group do well on raw. There are so many questions about safety that I am still not seeing answered. I'm not saying that raw fed dogs are heavily parasitized, etc., but that it must be possible for that to happen. And on raw sites, they say yeah it's possible but rare so no worries. Where are we getting that it is rare? Have we done any studies? The ones I've seen concern me. Have we interviewed a good number of vets across the country to see what they are finding? BTW, I homecook but think it's way too easy to do it wrong, time consuming, expensive, there are quality control concerns, etc. So I usually don't recommend it.
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07-13-2010, 08:43 PM | #120 |
Donating YT 2000 Club Member Join Date: May 2008 Location: Los Angeles, California, USA
Posts: 12,693
| Now this is the kind of opinion I enjoy seeing. You acknowledge that there are two sides of the coin. Honestly, I'd love to home cook for Kaji. I'm hesitant because I don't know enough about dog nutrition to feel that I can do well by him. I can't afford to see a dietitian right now, but it is something that I would look into in the future if my budget allowed me to do it right.
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