Okay, I know I'm way behind on this post, but I must speak up. First, I am Georgia born and raised, and I have NEVER uttered the N-word. I say good riddance to Paula Deen, not that I ever paid her much attention before.
Quote:
Originally Posted by Wylie's Mom
(Post 4251771)
Food doesn't *cause* either type. Even bad fatty foods don't cause it. It's like saying water causes dehydration. It's the lack of water that causes dehydration. Food is a contributor to diabetes only if/when that food is abused / used in excess and IF the person is also genetically or otherwise vulnerable to developing diabetes. It's never just the normal use of food. Obesity is a huge factor, and obesity is *not* always caused by just food - sometimes it's solely caused by genetic disorders (often linked to Leptin etc). Type 2 can also be secondary to certain other diseases; it also can be caused/triggered/secondary to medications one takes (which is really the most tragic, in my mind). And btw, type 2 is also genetic, not just type 1. Type 2 is less vulnerable to genetics than type 1, but it's still about 10% influenced by genetics (and that's statistically meaningful). Thin people can have either Type 1 or 2. Many Type 1 brittle diabetics are often quite thin (but not always).
Like we learned in nursing school at length, pretty much all diseases (esp diabetes) is a matter of nature and nurture - in other words, genetics and lifestyle. In the medical world, none of us would ever say it's caused by food bc that's technically and medically incorrect. In layperson's terms, it's correct to say that food can be a *contributor* if abused and/or if the person is vulnerable to getting diabetes (which, btw, most of us don't even know until after the fact). |
Thank you; thank you; thank you! Actually, type 2 has a much stronger genetic component than type 1:
Genetics of Diabetes - American Diabetes Association Getting type 1 is really like winning the lottery in a lot of ways. :rolleyes: We have lots of autoimmune issues in my family, but I'm the only type 1 diabetic.
Quote:
Originally Posted by Wylie's Mom
(Post 4251774)
No, it's actually not always by food choices at all. If you study obesity studies, you'll see that's not medically correct. There are genetic disorders aplenty where people eat a normal amount or even LESS, but are constrained by a genetic anomaly that causes them to be overweight regardless. They've found this sometimes has to do with leptin. Obesity can also be secondary to medications, other diseases. It's just not medically correct to say that being overweight is solely caused by food - that's really unfair to those where is not caused whatsoever by food. It causes a lot of prejudicial thinking, too, btw...but I'm not saying at all that you feel that way (not at all! :)). |
I am so glad you are so educated on this and speaking up. :) I'm a type 1 (guess what - we grow up and it's still type 1), and I can't tell you how horrible the blame associated with both types of diabetes is. It's just wrong. No one DESERVES diabetes of either type. The media has done us all a great disservice referring to "diabetes" without mentioning type (they always mean type 2, btw) and implying that all diabetics sit on their sofas shoveling pork rinds and Big Macs into their mouths, and if we'd all just get up and move and start eating salad we'd be "cured." By the way (this is directed to certain TV doctors), once you have diabetes of either type, you can't be cured. Some people may be able to control their type 2 through diet, exercise and weight loss, but if they returned to eating "normally" their episodes of hyperglycemia would return. It's more of a remission of sorts. The only exception to this seems to be some extremely obese people who have weight loss surgery, who are considered "cured" before they leave the hospital.
I constantly feel on the defensive when someone figures out I'm diabetic. Many people are well-intentioned, but there is judgment that goes into it, and most have no desire to learn about diabetes, the different types, and the fact that I actually CAN eat a cupcake without putting my life at risk.
I actually came across this great video today, and I hope some of you will take the time to watch it:
Peter Attia: What if we?re wrong about diabetes? | Video on TED.com Quote:
Originally Posted by capt_noonie
(Post 4251966)
I would really be interested to know the percentage of people who have diabetes 1 or 2 that doesn't have anything to do with eating fast food or bad for you food. I know that's probably impossible to get that info, but it's really hard for me to believe that people with Type 2 don't have issues with food. Why are so many first to claim genetics and not their decisions. |
I hope you'll watch the video I linked above. There are many who believe insulin resistance leads to obesity which can lead to type 2 diabetes.
Type 1 diabetes is 100% not related to food at all. It is an autoimmune disease caused when the body attacks the beta cells in the pancreas. The pancreas can then no longer make insulin. This is why all type 1 diabetics require insulin to live, either by injection or infused by a pump. No amount of diet, exercise, or oral medication (to decrease insulin resistance) will make a dead pancreas start making insulin. I was a competitive gymnast, around 100 lbs, when I was diagnosed with type 1 diabetes. My mom was a health food nut, and I ate crazy healthy growing up.
I always direct people to this link, because it much more succinctly says much of what I want to say ;) :
Educating Others - TypeOneNation
I am stepping off my soapbox. For now. :D