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Only my sister knows this about me and now all of you: I have been known to eat chilled Eagle Brand Sweetened Condensed Milk with a spoon! It is totally addicting to me and I am not responsible for my actions once of a can of the stuff enters my home and goes into the fridge to chill. There - I've said it. |
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I can't open the fridge without a little squeeze directly in my mouth when this stuff is in my house :ladywinks |
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Later, imagine my shame when I actually bought a can at the grocery and brought it home to "cook with" and later found myself getting the umpteenth spoon of it out just to slurp! I had to trash the rest of the can to keep from eating it! I'm very, very, very, very, very sorry to hear that it comes in a squeeze bottle!!!!!!! :eek: My only hope is just go never go down the grocery aisle where they sell canned milk and squeeze bottles of the stuff! |
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:eek: Imagine my horror to see this is now sold in PUBLIX :bigeyes::whiteflag2::poof_gremlin::poof_smiley: Oh ~ and the reviews on Amazon agree with me!!) |
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When I see it has :poof_smiley::poof_gremlin: I will know that Jeanie gave in :sidesplt: |
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I'm turning you condensed milkers into 'My strange addiction' most normal ones every to be on it lol. I randomly eat sea salt on fruit. |
I love this thread!!!! I was going to get a snack, but I think I'll pass! |
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Doesn't everyone salt their fruit? I either ass sea salt or lime and chilis!!!! |
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I think I'm a fan of EVERYTHING you listed, except for stinky Chinese chives... ;p |
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:rolleyes: Dare I try it ? (I fear the number of calories) |
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Vine ripe tomato's with sugar .... it how my papaw taught me to eat them when I was a young girl. Turtle soup.. on occasion Raw potatoes and I also eat Salmon right out of the can. |
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I get strange looks when i put peanut butter on my cucumber slices. A friend who grew up in England, could not believe i put butter and sugar on white rice. That is how I have always eaten it. Maybe a US southern thing. |
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it was served hot. |
when we go to a restaurant that has rice with the meal, i always order white and put white sugar on it. Wishing i had butter for it. And I eat it hot, but will eat it as leftovers cold. Usually take the chill off in microwave. |
HAGLESLAG!!! Chocolate sprinkles on white bread smeared with butter ~ enough said :cool: :dribble: :D Quaintrelle Life: Hagleslag |
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I mean I'll eat it and it's always there, especially in Szechuan dishes, but they aren't especially my favorite... :) |
1 Attachment(s) I FINALLY had fresh uni from the shell a few weeks ago, it was sooooooooo good! Yums! |
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Chinese Garlic Chive Dumplings | Yelp |
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