I need help with treats!!!!

[Ozzie'sperson]

Three Dog Bakery's "Itty Bitty Bones" or "Jump-n-Sit" bits are a hit at our house. The bones are about 2/3 the size of a small Milk Bone and the bits are just a little bigger than kibble.

Check out their site and see if there is a store near you. www.threedog.com

Ozzie likes both the Peanut Butter and the Apple Oatmeal, the latter being low-fat or fat-free (can't remember which).

Oz has a sensitive gut but their all-natural goodies don't usually give him any trouble.

[pea496]

Conner loves Cloud Star Soft Buddy Biscuits. I break then in half (easy because they are soft). He likes the chicken and the beef (and they are all natural). I order them online from sitstay.com

[jloprincess]

Okay I think my treats are the most unhealthy but Killer is a picky one.

I break the yogurt drops( i cant remember the name brand, but got it at Petco) into tiny pieces, or Doggie Ice Cream!.

[Buddy-licious]

Thanks guys for all the great suggestions!!!

[chachi]

I give mine freeze dried liver treats, yoqurt drops and pupcorn

[BLowry]

Originally Posted by MEMPHIS

Robbin

Believe it or not, my pup likes carrot, small pieces of grapes, and other fruits and veggies in small pieces !!!!

We are on a health food kick, so I try to make sure I can read and understand all the Ingredients before I give him anything!!!

That goes for his snakes, dry food, ice cream and drinks.

I don't go over board with the diet, but I want him to be healthy!!
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Grapes are very toxic to dogs...I would stop the grapes....

[red98vett]

MY Chanel LOVES the Puppy Marrow Trainer Treats by Milkbone and Cheri will eat anything

[daisy mae06]

how about making your own?
here is a recipe i have and my picky one loves them

here is the recipe should you wish to try baking a batch for yourself (or, rather, your dog(s)). This recipe is helpful when you have that last banana that's turning black and you don't intend to eat it.

1/2 cup peanut butter
1/2 cup mashed banana (generally 1 average-sized banana yields 1/2 cup)
1 large egg
1/2 cup wheat germ
1 1/2 cups whole wheat flour

Preheat oven to 350 degrees (I usually do this after I have the batter mixed because it takes awhile to cut out the cookies).

Combine peanut butter, banana and egg in a large bowl. Stir well.
Gradually add wheat germ and whole wheat flour.
Roll out dough to 1/4 inch thickness and cut with cookie cutter.
Bake on an ungreased cookie sheet at 350 degrees for 10 to 12 minutes.

I store the extra cookies in the fridge or even the freezer.