Nutritionist

[Nancy1999]

Originally Posted by RachelandSadie

i think it means not anything less than 80% lean, i would use 90/10 if you can or even 95/5 if they have it...we use ground venison, so it's leaner than the hamb. to begin with...but yea use the best and least fatty hamb you can find...

Yes, I understand that, I didn't even know they made anything less than 80%, I'm just saying 80% is very high in fat, and pancreatitis is always an issues with small dogs.

[RachelandSadie]

Originally Posted by Nancy1999

Yes, I understand that, I didn't even know they made anything less than 80%, I'm just saying 80% is very high in fat, and pancreatitis is always an issues with small dogs.

i hear ya!! yea our hy-vee and price chopper has 90/10...i like that for us as well, not a big fatty meat eater...

i'd honestly use the deer meat when available...much leaner and for us we know who killed it and who cleaned it...so it's great!

[littlepixie12]

Originally Posted by TLC

The diet I had created was for Roxy, my liver issue girl. Dr. W told me how much more protein I needed to add for TJ my healthy boy (whom needs to loose a little weight )

Dr. W is BOTH a Vet and a Pet Nutritionist

Can I please have Dr. W's contact info? Is he in LI, NY?

Thanks!