Nervous.. cooking my first chicken tomorrow. lol

[deonk1]

Originally Posted by sugarmamma

But you use the stock to MAKE the chicken noodle soup! Did you already toss the carcass?

Oh well. At least your chicken was delicious

No the problem was he thought he was magically going to have chicken noodle soup and that - I - was going to make it for him... seeing I don't really like chicken noodle soup I told him he had to make it, and he said it was too much work and that he didn't like MY stock and that he'd cook the next chicken and make stock and soup

Oh boys... this one is entirely clueless about cooking :P

[capt_noonie]

How does your bf think chicken soup is made?

ETA saw your post. Oh dear. Tell him next time have fun, and that he has to cook AND do the dishes! Men HMPH!

[deonk1]

Originally Posted by capt_noonie

How does your bf think chicken soup is made?

Hehe, that it magically appears on the kitchen table in a bowl with warm rolls beside it.

[BabyGirl Rosie]

Originally Posted by deonk1

Hehe, that it magically appears on the kitchen table in a bowl with warm rolls beside it.

Can't remember who it was but one member said it is called "Elfin Magic!"

keebler_2.jpg

[kjc]

Originally Posted by sugarmamma

I find the skin makes my stock much too greasy I end up chilling and skimming when I forget to remove it all

I skim it too, but the fat =flavor!

Deonk1: If I don't have stock on hand, I substitute chicken or beef boullion... and omit any salt the recipe calls for, bc the boullion is salty.

[deonk1]

Originally Posted by BabyGirl Rosie

Can't remember who it was but one member said it is called "Elfin Magic!"

Attachment 361630

LOVE IT!