![]() |
|
Welcome to the YorkieTalk.com Forums Community - the community for Yorkshire Terriers. You are currently viewing our boards as a guest which gives you limited access to view most discussions and access our other features. By joining our free community you will have access to post topics, communicate privately with other members (PM), respond to polls, upload content and access many other special features. You will be able to chat with over 35,000 YorkieTalk members, read over 2,000,000 posted discussions, and view more than 15,000 Yorkie photos in the YorkieTalk Photo Gallery after you register. We would love to have you as a member! Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please click here to contact us. |
|
![]() |
| LinkBack | Thread Tools |
![]() | #16 |
Love my Boys Donating Member Join Date: Dec 2006 Location: w/ my boys
Posts: 5,056
| ![]() Every ones dinners sound so healthy & delish!!...Tonight we had homemade beef stew, warm bread & fruit bowls w/ toasted coconut....
__________________ B.J.mom to : ![]() ![]() ![]() The joy found in the companionship of a pet is a blessing not given to everyone. The two most powerful words when we’re in struggle: me too.. |
![]() | ![]() |
Welcome Guest! | |
![]() | #17 | |
Donating YT 1000 Club Member Join Date: Jan 2006 Location: GERMANY
Posts: 1,544
| ![]() ![]() Quote:
we had bbq chicken, taters and peas. | |
![]() | ![]() |
![]() | #18 |
Donating YT 3000 Club Member Join Date: Dec 2006 Location: Louisiana
Posts: 3,933
| ![]() Well I had a Shrimp Salad........and I cooked Red Beans, Rice, & Sausage for my husband with salad on the side ![]()
__________________ ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
![]() | ![]() |
![]() | #19 | |
Donating Yorkie Yakker Join Date: Jun 2006 Location: Connecticut
Posts: 1,511
| ![]() Quote:
1/4 cup olive oil 4 large cloves garlic, chopped 2/3 cup dry white wine (I use Holland House) Pinch dried red pepper flakes 1 28-ounce can crushed tomatoes in thick puree 1 cup bottled clam juice 1 1/4 teaspoons salt 3 or 4 cans chopped clams, drained 1/4 teaspoon fresh-ground black pepper 3/4 pound linguine Directions: In a large fry pan, heat oil over moderately low heat. Add the garlic and cook, stirring for 1 minute. Add the wine and red pepper flakes; bring to a simmer. Cook until reduced to about 1/3 cup, about 5 minutes. Add the tomatoes, clam juice and salt. Raise the heat to moderate and bring to a simmer. Cook, stirring occasionally, until thickened, about 10 minutes. Add the clams and bring back to a simmer. Continue simmering until the clams are done, about 1 minute longer. Stir in black pepper. Meanwhile in a large pot of boiling water, cook linguine until just done, about 12 minutes. Drain and toss with the sauce.
__________________ Conner - my best buddy | |
![]() | ![]() |
![]() | #20 |
Donating YT 1000 Club Member Join Date: Nov 2005 Location: Space City
Posts: 2,079
| ![]() We had grilled shrimp over yellow rice and guacamole. It was as good as an orgasm ![]() ![]() ![]()
__________________ IF THERE ARE NO DOGS IN HEAVEN, THEN WHEN I DIE I WANT TO GO WHERE THEY GO. CHIKIS ![]() ![]() ![]() ![]() ![]() |
![]() | ![]() |
![]() | #21 |
Mojo, LilyGrace & Me Donating Member Moderator Join Date: Dec 2005 Location: cuddling with my babies<3
Posts: 17,329
| ![]() I made pot roast w/ mashed potatoes and brown gravy, dinner rolls and corn on the cob. It was yummy!
__________________ Hi ![]() ![]() Mojo ![]() ![]() ![]() ![]() ![]() ![]() |
![]() | ![]() |
![]() |
Bookmarks |
|
|
| |
|
|
SHOP NOW: Amazon :: eBay :: Buy.com :: Newegg :: PetStore :: Petco :: PetSmart