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grill 'em.. while they are grilling... saute in butter the following to use as a topping for your brats....onions, bell pepper, mushrooms. bean sprouts, & tomato wedges. |
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I grill mine til crispy, while they are cooking I make a batch of geen peppers and onions in butter. I serve with sour kraut and mustard and ketchup too. It must be a man thing because my hubby LOVEs them too. My family and I ate at a Sticky Fingers in Charleston,SC a couple of years ago on vacation. We loved it, I think we ate there a total of three times while we were there. Wish we had one here. |
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Well...I got some brats and stuff for Beer Cheese soup....:rolleyes: Gma's making me some Potato salad next weekend.:D |
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