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Trader Joe's has it, if you have one near to you....... Gobble, gobble....... |
my boyfriend made a dish that needed mascarpone(spelling?) cheese we couldnt find it anywhere so we called our nearest Italian restaurants and they sold us some! |
Here's the recipe: Bag of baby mixed green 1/2 bag of spinach leaves 1/2 cup cried cranberries 1/4 cup sunflower seeds 1 cup of dry chow mein noodles 1 pear chopped 2 kiwis chopped 1 small can mandarin oranges, drained 1 bottle of Marie's brand poppy seed dressing, to taste (a little goes a long way so don't put in too much, it can get too overpowering) |
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if you have an olive garden or johnny corinos or any Italian restuarant i would call them and see if they could sell you some |
Hope you found the Havarti Cheese. I would love to have your quiche recipe!! Does it have a name? Is there a name for the salad that you posted the recipe for?? And do you know how many it serves? |
Havarti is the bestest cheese in the world!! Its pretty common and shouldnt be too hard to find.. Dawn |
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The other recipe is Potato & Ham Quiche 1 pillsbury refrigerated pie crust (15 oz box) softened as directed on box 1 cup frozen country-style diced potatoes, thawed 1 cup 1/2 inch pieces fresh asparagus 1 cup diced canadian style bacon or ham 1 1/2 cups shredded Havarti cheese (6 oz) 4 eggs 1 cup milk 1/2 tspn marjoram leaves 1/4 tspn salt heat oven to 375. Place pie crust in 9 inch pie pan and bake about 8 minutes. Then layer potatoes, asparagus, bacon & cheese into the crust. Beat eggs, milk, marjoram and salt until well blended. Pour over mixture in pie plate bake 45-50 minutes or until knife inserted in center comes out clean. let stand 5 minutes before cutting |
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