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Three Dog Bakery's "Itty Bitty Bones" or "Jump-n-Sit" bits are a hit at our house. The bones are about 2/3 the size of a small Milk Bone and the bits are just a little bigger than kibble. Check out their site and see if there is a store near you. www.threedog.com Ozzie likes both the Peanut Butter and the Apple Oatmeal, the latter being low-fat or fat-free (can't remember which). Oz has a sensitive gut but their all-natural goodies don't usually give him any trouble. |
Conner loves Cloud Star Soft Buddy Biscuits. I break then in half (easy because they are soft). He likes the chicken and the beef (and they are all natural). I order them online from sitstay.com |
Okay I think my treats are the most unhealthy but Killer is a picky one. I break the yogurt drops( i cant remember the name brand, but got it at Petco) into tiny pieces, or Doggie Ice Cream!. |
Thanks guys for all the great suggestions!!! |
I give mine freeze dried liver treats, yoqurt drops and pupcorn |
Quote:
Grapes are very toxic to dogs...I would stop the grapes.... |
MY Chanel LOVES the Puppy Marrow Trainer Treats by Milkbone and Cheri will eat anything |
how about making your own? here is a recipe i have and my picky one loves them :) here is the recipe should you wish to try baking a batch for yourself (or, rather, your dog(s)). This recipe is helpful when you have that last banana that's turning black and you don't intend to eat it. 1/2 cup peanut butter 1/2 cup mashed banana (generally 1 average-sized banana yields 1/2 cup) 1 large egg 1/2 cup wheat germ 1 1/2 cups whole wheat flour Preheat oven to 350 degrees (I usually do this after I have the batter mixed because it takes awhile to cut out the cookies). Combine peanut butter, banana and egg in a large bowl. Stir well. Gradually add wheat germ and whole wheat flour. Roll out dough to 1/4 inch thickness and cut with cookie cutter. Bake on an ungreased cookie sheet at 350 degrees for 10 to 12 minutes. I store the extra cookies in the fridge or even the freezer. |
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