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Cindy i can't buy Duke's in my area but got a jar out of town, I didn't like because it was to salty, but for someone that likes salty foods you may like, i am going to stay with krafts salad dressing/mayo i like both |
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BTW, the Mediterranean Sea Salt is a really good every day salt :D:D THANK YOU Priscilla! (another YT food exchange!!:thumbup:) |
What is special about Duke's? I don't know if I've ever seen it. Tell me. Am always interested in anything good to eat. |
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Also, apparently it's great for egg, chicken, or potato salads. |
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Attachment 356646 Here it is :D:D:D |
If I see it here, am going to give it a try. And dip fries in it! |
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I know SO MANY people who would agree with that statement. |
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Here in Georgia we use Hellmanns. When we lived in Denver and Albuquerque we used Best Foods. Hubby is a Mayo Snob - and for many of our 30 years of marriage would only eat those brands. Believe me, he could detect a difference between the two "brands". It is very possible that the same product made with the same ingredients in different parts of the country will have a slightly difference taste. Some ingredients such as eggs, milk, and water have a different taste in different areas of the country. |
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Cindy you are making me hungry :) maybe i could make these and use up my jar of Duke's |
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