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New Years Eve Dnner Whats on your menu? Happy New Year everyone! So whats cooking tonight for you all? We are doing broiled lobster tails - mandarin orange almond salad and articoke bruschetta. Yums. |
I am doing baby back ribs in my new bar-b-q cooker that I learned about from Ann....then of course, black eyed peas, sauteed cabbage, and corn bread.... HAPPY, HAPPY NEW YEARS TO EVERYONE FROM THE RHG AND THE GREAT STATE OF TEXAS!!! |
Oh yums Let me know how they turn out. Gotta get me one of those cooker thingie |
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