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-   -   Homemade Chicken and Rice Soup...With Cornbread!! (https://www.yorkietalk.com/forums/people-food-recipes-talk/243761-homemade-chicken-rice-soup-cornbread.html)

Taryn0405 03-20-2012 03:37 PM
Homemade Chicken and Rice Soup...With Cornbread!!
 
I made it from scratch and it was delicious. I was mid making the cornbread when I noticed I was out of milk. With a little bit of improvising, they still came out good, and probably a little bit healthier. Win, win! :thumbup::thumbup:

yorkietalkjilly 03-20-2012 03:38 PM
You had me at the cornbread!

carmen in nj 03-20-2012 03:47 PM
meeeeeeeeeeeeee too.. I need the recipie....

Perrella 03-20-2012 04:09 PM
Oh...the title sounds wonderful...yummy

jadabug 03-20-2012 04:24 PM
I am starving...haven't had time for supper yet...cornbread sounds so yummy. Too bad I am on low carb right now:(

Taryn0405 03-20-2012 04:36 PM
Quote:
Originally Posted by jadabug (Post 3855908)
I am starving...haven't had time for supper yet...cornbread sounds so yummy. Too bad I am on low carb right now:(
But, it's cornbread!! :p

TxVicki 03-20-2012 04:41 PM
Quote:
Originally Posted by Taryn0405 (Post 3855861)
I made it from scratch and it was delicious. I was mid making the cornbread when I noticed I was out of milk. With a little bit of improvising, they still came out good, and probably a little bit healthier. Win, win! :thumbup::thumbup:
I love chickie and rice soup. How do yo make your's?? How do you make your Corn Bread?

Taryn0405 03-20-2012 04:50 PM
Really easy.
Pack of chicken thighs, just fill my big pot up with 4 cups of chicken broth, garlic salt, minced onion, dill, chili powder, parsley, rosemary, about four chicken bullion cubes, pepper and salt to your taste.
Fill the rest of the pot up with water. Let simmer.
After about an hour take chicken out and let cool.
When cool, pull chicken off bone and shred, put it back in the pot and let simmer.
Just make instant rice and add to pot. Let it simmer.

For the cornbread, I used jiffy mix, but I added creamed corn, and a little bit of vegetable oil to make it smoother without adding the dairy.

Yorkiemom1 03-21-2012 03:20 PM
And if you omit the rice, and drop Bisquick dumplins into that DELICIOUS broth, you have a FABULOUS pot of chicken n dumplins....I use boneless skinless thighs....and I thicken my broth with a cup of bisquick dissolved completely in some of the broth, then add it to the pot before you drop your dumplins....oh...just one more cold day so I can make this one last time this winter!

Micah my love 05-18-2012 05:52 PM
Quote:
Originally Posted by Yorkiemom1 (Post 3856913)
And if you omit the rice, and drop Bisquick dumplins into that DELICIOUS broth, you have a FABULOUS pot of chicken n dumplins....I use boneless skinless thighs....and I thicken my broth with a cup of bisquick dissolved completely in some of the broth, then add it to the pot before you drop your dumplins....oh...just one more cold day so I can make this one last time this winter!

It don't have to be winter time for me to make it :) i could eat chicken/dumplings anytime and cornbread/butter i could eat for breakfast :D

BabyGirl Rosie 05-18-2012 06:04 PM
Sounds yummy!!

Micah my love 05-18-2012 06:06 PM
Quote:
Originally Posted by TxVicki (Post 3855922)
I love chickie and rice soup. How do yo make your's?? How do you make your Corn Bread?

1 cup self rising cornmeal
2 tablespoons flour
1 egg
milk

stir until it is mixed well...pour into a hot skillet or baking pan cook until it is nice & brown cook approx 30 minutes in a preheated oven 425 temp

I use a iron skillet for mine or you can use a baking pan

Micah my love 05-18-2012 06:45 PM
Quote:
Originally Posted by Micah my love (Post 3922700)
1 cup self rising cornmeal
2 tablespoons flour
1 egg
milk

stir until it is mixed well...pour into a hot skillet or baking pan cook until it is nice & brown cook approx 30 minutes in a preheated oven 425 temp

I use a iron skillet for mine or you can use a baking pan

I forgot to say that you need to use about 2 tablespoons of oil in your skillet

Taryn0405 05-18-2012 07:31 PM
Why did you have to bring this thread back up? I'm starving.

Micah my love 05-22-2012 06:30 AM
LOL i'm just that way :lol tears


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