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Bacon.... |
Chicken parmesan last night for supper |
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I just filled up my freezer with pork and beef. Had bacon in my green beans with some brats filled with cheese and noodles |
Morning coffee |
Grilled cheese dripping with real butter and Sargento real cheddar cheese, onion garnish and small green salad. Walked 28 minutes after lunch to help digest all that dairy fat! |
I’m just getting ready for some shrimp scampi |
One of my favorite take-out lunches - a cold-cut combo footlong Subway sandwich on toasted whole wheat loaf with mustard dressing, everything on it, cheese combo, Baked Lay chips, a chocolate cookie and a Diet Coke. Brought it all home, changed into comfies, cut one half of it in half again and ate that, some of the chips and half a cookie and rest went in the fridge for later. Subway always has the best chocolate chip cookies! I never go there w/out leaving with one or two. |
Egg burritos for lunch and now subway sounds good |
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I just enjoy subway |
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Got up when it was dark to refill the freezer and restock at BJ's and Sam's Club during senior shopping hours this week. The result is that we have had a real bonanza of meals as we prep the large packages for the freezer, and break down the meats. So far had beef stroganoff, Julia Child onion soup. filet mignon with bernaise, and just set two corned beefs up in my homemade stout-based brine. Will be having them in a few days. I am proud to say that we are still working on low-carbs. Hubby has lost nearly 50 pounds since the first of the year, and I am just breaking through my plateau at 20 pounds. I would kill for a really good NY style pizza though... |
BBQ pulled pork |
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