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HELP!! Spinach dip recipe??? Hi Everyone! I need help! I need a spinach dip recipe!!! or anything that's EASY (emphasis on EASY) to make for an appetizer. I am throwing my mom a surprise party for her birthday. THANKS IN ADVANCE |
sowie camly !! i don't but i'll can give you a different recipe :D |
Not a very good cook altho I COOK EVERY DAY!!! LOL |
Go to www.allrecipes.com and in the search blank, put EASY spinach dip. i use that site a lot and it has some great recipes on it. |
If you want easy....buy a package of Knorr Spinach soup/dip mix and follow the directions on the box..very easy and very tasty! |
I love Allrecipes.com! I even have several of thier books. Quote:
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Are you looking for a hot one or a cold one. The best cold one is the recipe on the Knorr Vegetable soup mix. It is one of those dry pouch mixes. It takes mayonaise, sour cream, frozen spinach, green onions, the soup mix, and water chestnuts. Then you get a King's hawaiin round bread, cut the top off, and scoop out the inside, making a bowl. Then you pile the dip into the bowl, and cut the scooped out bread into cubes. People then dip the bread pieces into the dip (chips n crackers too) and then start tearing away the bowl when the bread pieces run out. Its really good! |
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I have been craving spinach dip so bad but i was scared the spinach was still contaminated and was scared to eat it. so is it ok now? |
Here's my favorite spinach dip recipe: 1 package frozen spinach 1 package knorrs vegetable soup mix 8 oz sour cream 8 oz mayo 1 can sliced water chesnuts drain spinach and then use paper towels to soak up all excess moisture from the spinach. Break water chesnuts into fourths. Mix together all ingredients and refridgerate before serving. YUMMY! |
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Plus, all these recipes usually take the frozen chopped spinach, and I don't think that was ever affected. |
I have an AWESOME spinach and artichoke dip recipe that everyone loves. I've been told it's the best they've ever tried. I'm at work though and the recipe is at home. I'll try to remember to bring it back with me after lunch. Seriously it's yummy and super easy...you just need a slow cooker |
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Rebecca, I have about the same recipe as yours . . .really good. I love the crunch so I normally always double that. And I always use a whole round bread and carve the inside to put the dip on for presentation of course :thumbup: |
Great now im going have to make some!Heres mine. 1 package frozen spinach,let thaw and drain all the liquid off on a kitchen towel. Equal parts sour cream and mayonnaise or just one or the other(I use both) enough to make it creamy. a few shredded chopped up carrots. A can of water chest nuts drained and chopped in half. A few green onions chopped up. Serve with crackers (wheat thins=yum) or with toasted day old bread (also yum) Walmart also sells a tub of it in the deli that is good to but not as good as home made. Yodder also makes some and that is the best tasting store brand if you can find it. |
i can't find my recipe but it's frozen spinach chopped finely (still frozen) 16 oz sour cream 1 packet of ranch dip 1 can of water chesnuts 1sm bundle green onions combine and serve on french bread it's yummy yummy yummy! |
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OK im gonna go to the store and get stuff to make yours! |
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OBTW i get the whole water chestnuts and chop them up |
http://www.youtube.com/watch?v=QlVLsxcliLo Here's a great video on how to make it! It looks delicious! And there's a how to video! Woohoo! |
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It's a lot like the knorr one. Check this out. If you like it enough to eat the whole bowl, try making a sandwich out of it. O. M. G.!!!! Slice one of those Kings Hawaiin rolls in half, spread some in, and eat it like a sandwich. As Daffy Duck would say, D-rool, D-rool. |
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Thanks everyone for your wonderful suggestions!! :heart to Camly |
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