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We ordered from the deli today at work. I had egg salad over a tossed salad and diet coke. |
I have left over steak and baked potatoe in the frig. |
I am boring,one banana strawberry yorurt and pasta :aimeeyork sio nuts..ok spelling stinks |
Leftover chicken drizzled with cilantro/lime sauce over rice. Anyone want the recipe, it’s killer, if you like green chicken. :-) I think I’ll make it again for Saint Patty’s day, my husband loved it |
I had a tuna sandwich, chips & a yogurt I'll save my apple for this afternoon. And to drink, boring 'ol water. Desiree |
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I am having a delicious Diet Mountain Dew! Most days I don't eat lunch but if I do, it's salad or tuna or a couple of veggies from the cafeteria downstairs. |
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OH! WOW! A loaded baked potato sounds so good right now!!! :D :D |
This low carb diet thing stinks! |
I had a quesadilla. So healthy. LOL! |
Ok, I hope you enjoy it as much as we did, and it’s easy. Here’s a tip for you, if you have a Trader Joe’s near you I buy the boneless, skinless, frozen chicken breasts because they are thinner. I also ALWAYS have in my freezer their frozen crushed garlic cubes. They come 20 in a pack and saves time from using real garlic. If you don’t have a Trader Joe’s near you, any boneless chicken will do, just don’t buy it thick, and use fresh garlic if you prefer. Thai Cilantro Chicken 4-6 boneless chicken breasts 3 garlic cloves, peeled 4 dashes of GREEN Tabasco sauce 1 bunch cilantro leaves washed and cut up 1 finely grated rind of a lime 3 Tbsp limejuice 2 Tbsp soy sauce 1 Tbsp white sugar 1 cup coconut milk Cut three slashes in the top side of the chicken breasts Put all the ingredients minus the chicken in a blender or food processor until a smooth puree forms Poor over chicken coating both sides and marinate in your fridge for an hour Place chicken on a cookie sheet, drain off excess marinade, some will remain, so don’t worry Broil under preheated oven for about 15-20 minutes, turning ½ way through Meanwhile place remaining marinade in a saucepan and bring to a boil, then simmer for several minutes. Pour over chicken and serve with white rice, or whatever else you enjoy. Hope you like it. Tomorrow’s lesson will be Italian sausage, smoked almonds, with raisins and peppers. :-) Spring salad with pears and a few other surprises |
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I just tried an organic bread bakery near my in town studio and they had the most amazing organic pizza...piled high with lots of veggies and great crust. :) I might go back and take some home for dinner, too. |
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