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Originally Posted by chloeandj You must be an excellent cook. We had hamburger patties with avacado.  |
I had a cheeseburger steak with sauted zuccini/yellow squash, onions and red peppers last night!
The salmon was easy...I have a grill pan that I can use on my stove so I grilled the salmon in butter and lemon juice, tossed in some Rosemary, salt and pepper...when it was just about cooked I mixed some mustard and maple syrup together and put it on for the sauce...then I grilled it a bit on each side so the sauce was kind of caramely. For the veggies just use a non-stick pan with a little PAM or Olive oil...cut the red peppers into short strips and saute them in the pan with some broccoli tops...then add some pepper. See, pretty simple! Hubby won't eat salmon so he's having a pepperoni pizza...which is a real test of my will power...a lightly browned, extra pepperoni, thin crust pizza is my favorite! My salmon is really good though!
I'll use the left over salmon for my lunch tomorrow. I'll put it over a salad with some tomatoes, onion, maybe an olive or two and a dill/vinagrette dressing.