Cottage pie.............. Serves 4 people
Boil 8 large potatoes,then mash, adding 3 tbsp of butter
Boil 2 large packets of minced meat after 15 minutes add a tbsp of gravy granules,boil for a further 15 minutes, or so, until cooked.
place the mince in a deep oven dish, and cover with mash potatoes, bake in the oven at 250 degrees for 35, when the mash turns golden brown sprinkle a layer of grated cheese (your choice) on top.
Cook for a further 15 minutes until the cheese has totally melted. Serve with veg of your choice and gravy, or serve with chips and salad.
This is a great meal for the winter,when its freezing cold, but also nice in the summer with salad.
