Quote:
Originally Posted by Captainzing  What is that?? ��
I just grabbed a handful of mixed nuts |
LOL, it's italian, it's dough deep fried in oil with powered sugar on top. If you ever had funnel cake it tastes like that but not as oily as the funnel cake. A new Italian restaurant recently open close to me, not every Italian restaurant sells
Zeppole's and these were no where near like the NY Zeppole', but they were delish since I haven't had one in the 16 years I am living in Pa.