Quote:
Originally Posted by capt_noonie  You can put in the quality of meat you want in your sausages and ground meat. You can also eat your ground meat less cooked than if you buy it already ground. Just like how you can eat a steak rare, you can't or shouldn't really eat hamburger rare, unless you or the place you ordered it at just ground it.
You could have a burger out of filet if you wanted! |
She said the same thing, she is a very clean eater and prefers to know where her foods come from. I know she likes hers a lot, in fact she uses her Kitchen Aid Stand Mixer almost daily with all the attachments, she makes pasta and even ice cream with it.