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Old 12-13-2014, 04:41 PM   #40
dbeach
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Join Date: Apr 2006
Location: Colorado
Posts: 331
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What do you use it for? I just bought one[/QUOTE]

The enamel blade with the rubber edge is great for everything. Cookies, cakes, egg mixtures....it reaches the edge better so that not as much of the mix is left on the sides of the bowl.

Debbie
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