Basic Dog Biscuits
Ingredients
1 ½ cups whole wheat flour (substitute regular flour or oats if your dog is sensitive to wheat)
1 cup Oats
1 tsp. salt (or less)
1 egg
1 tsp. Beef or chicken Bouillon granules (can substitute beef or chicken broth/stock)
½ cup hot water
3tbsp Peanut Butter
Optional Add ins
• Dehydrated Liver Pieces or dehydrated Chicken Pieces
Directions
1. Preheat oven to 350 degrees
2. Dissolve bouillon in hot water
3. Add remaining ingredients
4. Knead dough until it forms a ball (approximately 3 minutes)
5. Roll dough until ½ inch thick
6. Cut into slices or bone shapes (you can purchase a bone shaped cookie cutter to make shapes with)
7. Place dough pieces on lightly greased cookie sheet
8. Cook for 20 minutes |