Quote:
Originally Posted by rubynrosie  Lmao. Jacqui...you could never offend me!!!  jamaican food...or at least the versions I have had is quite flavorful....nummy...scandanavian food...MOST people find very bland but its what I grew up on..basically meat and potatoes comfort food..the cod cured in salt just reminded me of lutefisk as it too is cod...some people will make a cream base and pour over it...I just use melted butter. so what other ingredients are in this ackee and saltfish |
Whew thank God I didn't offend!
Okay what else goes in Ackee and Saltfish
Garlic
Onion
Scallion
Tomatoe
Black Pepper
Thyme
Garlic Powder
Canned Ackee...fresh is to difficult to make...it not done properly, it is poisonus, best to go with canned
Boneless Saltfish
Scotch Bonnet Peppers
bacon....optional
I don't measure anything....add your ingredients and taste test....oh forgot green or red pepper.....trial and error.....
Come visit me and I will gladly make it for you!
My door is always open!
Served with green banana and yam,(yellow or white) boiled dumplings or fried dumplings....man gonna go soak some saltfish....Sunday morning breakfast!!!!! Yummy, just made myself hungary!