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Old 09-17-2012, 07:15 AM   #22
celstu1
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Join Date: Feb 2006
Location: New Hampshire
Posts: 10,534
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If you bake cookies and put them in a container to eat over the week or so, put a slice of white bread on top.... this keeps the cookies from getting hard/stale.

I use a freezer bag to pipe frosting onto something when I want to because I don't have a pastry bag. I just snip the corner and screw the tip into it. Works great!
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