Quote:
Originally Posted by jencar98  I have wondered the very same thing myself - how did she ever get her own show? The only answer - there has to be a niche for her kind of food prep, I guess? I do have a sil that reminds me of Sandra - she never really cooks, it's all opening cans, frozen prepared meats, and an iceberg lettuce, carrots, and celery salad. It's always predictably bland. Never cared for the sil either, hmm... makes me wonder now, about the connection.  |
Who buys iceberg lettuce?!! It still amazes me that restaurants serve the iceberg wedge salad, and for like $8! There's a recipe for Sandra Lee
Cut iceberg head in wedges.
Open bottled bleu cheese dressing.
Top with Bacos "bacon" bits.
Serve immediately. Wait for oohs and ahhs.
