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Originally Posted by my2boyz  Uhm...we didn't like it. I used a jelly roll pan lined with foil and a wire rack so the bacon was raised up and the grease could drain away but it was still too greasy for us. I used the same brand of bacon I always use too so it wasn't that and it was definitely easier because I could make the whole package at once instead of redoing the paper towles and plates for the microwave several times.
Went to the store...bought paper towels...we'll be making ours in the microwave from now on. |
Well you still have to blot the excess oil off on paper towels no matter what the method
