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Saving Flavors For Other Dishes.....
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12-16-2011, 01:27 AM
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kjc
I♥PeekTinkySaph&Finny
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Join Date: May 2009
Location: Baltimore, Maryland
Posts: 18,872
And the plot thickens.... speaking of thickening... new to try? take any leftover pork, beef and chicken and their juices and combine over any kind of heat, long enough for all the flavors to meld together..... Yum!
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