Quote:
Originally Posted by chachi  Are they like egg rolls? |
The fried ones are very similar. I think the best way to describe them is that the "shell" is not as thick.
I have never heard of the ones that are not fried. But I did google them out of curiosity. Here is what I found. Don't know if this is the right rolls or not!
G?i Cu?n - Spring Roll | Flickr - Photo Sharing!