Quote:
Originally Posted by MaddiesMommie  Well, when I decide to prepare such a delicate dish...  hahaha
I do not put my eggs in the water until it is has reached a roaring boil.
I let them boil for 14 minutes (I have elelctric) and then immediately put them in
cold water for several minutes.
I always have shells that fall off in a few large pieces.  |
LOL
! I have electric too, so I bet our heat process is pretty similar. I'm not sure if I did the cold water thing...it sounds familiar, but I'm really not sure. That sounds key!
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