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Originally Posted by AllDogBoots  Ann, I'm just wondering if you bookmarked this thread?  |
Totally. I don't *how* you'd ever have guessed that?!!
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Originally Posted by DvlshAngel985
It's 5 ingredients, cactus (nopal) leaf you cut off the pointy things, chop it up and boil it with a pinch of salt, and a small slice of onion. That's set aside to cool and drain. Then you chop up tomato, onions, and cilantro. You toss it all together, and then sprinkle fresh Mexican cheese on top. Then just enjoy!
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I've had Nopalitos here, and they're awesome! I can buy them at the store in a big jar, and they're already cut. I don't know if that's as good as the fresh cactus, but it's still good. Have you ever sauteed them and are they good sauteed?