[dwerten]

Originally Posted by Nancy1999

There's lots of evidence to suggest that raw milk is superior to unpasteurized, however, it's so important to have a really safe source, and that's the part that gets tricky. Pasteurization kills many bad thing, it' also kills good things, so you have to decide which is more important. Think of raw vs. cooked meat. If I had a safe source of raw milk, and the cows were tested regularly and the strictness conditions were met in the handling and transporting of the milk, I go with raw. For me it's always, safety first. Haven't heard of clostridium.

oops meant colostrum lollll clostridium is bad bacteria in gut from antibiotic use lolll

Colostrum - Wikipedia, the free encyclopedia

http://www.askariel.com/product_details.asp?ItemID=117