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Old 04-10-2009, 09:18 AM   #49
Gingergirlsmom
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Join Date: Nov 2005
Location: Pennsylvania
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Quote:
Originally Posted by viviansnickers View Post
Ok so I got one of those filled bones and was gonna take the gook out and as I was cleaning it, I noticed I could chip off skinny little shavings. Is this normal? It did NOT say sterilized bone on it, just gave ingredients of the stuff inside. It kinda made me nervous since I could easily chip it off with my finger nails and it was all over the bone in many layers. I'm throwing it out and looking for a small one that says sterlized on it w/ out the weird filling inside.

I want the Himilayan chew badly, but the place that has it is 45 min away so will have to go when I'm on that side.
The bone itself definitely should not sliver. Was it the bone, or the cooked on food that was slivering?
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