Quote:
Originally Posted by omega A SISSY???????? Excuse me???? I DO know what salt pork is.... it's the stuff that Laura Ingalls Wilder wrote about and they would fry it up and munch away. It's also in baked beans, is it not? 
You guys are making my stomach growl. So do you just eat the beans alone? (if you don't have the greens to go along with them?) Do you put anything on them? |
I fry salt pork in a pot and add the blackeyed peas with a cup of water or chicken broth. In another pot, I cook the salt pork and add the greens, turnips, collards, musturd greens. Soo Good.