LOL, I got so excited when you said you were going out to buy meat for your critters!!!!
Packed in ice should be fine.
I broke down and finally purchased an upright freezer for my Yorkies, "The Yorkie Freezer", lol
I found it for less than half of the new price on craigslist from a lady whom accidentally had two delivered and the store was too lazy to go and pick up the extra! I have it on my covered patio.
Well, your precious Lab will thank you with good health now! The bigger the dog, the bigger the cuts should be as we don't want them to swallow the RBM's whole; they should spend time on crunching, chewing, ripping, tearing! Easy on the organ meats in the beginning. You should be able to feel the dog's ribs-not see them.
See you at our club!
Quote:
Originally Posted by AngelWorks  I just got bak from shopping and I'm totally going to try it.
*runs to join the club*
The lab just spent the last 18 months with my DS while he was going to school and living with his father.
He came back bloated, stiff and I found out they were over feeding him IAMS.
I had at least been home cooking for him and supplementing with organs.
Ugh.
I bought some lamb ribs, chix thighs and chix legs. That was all I could find that was organic for them.
I would think a dedicated cooler just for their raw and packed all around with ice would work for a couple days? |
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