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Originally Posted by Wylie's Mom  LOL!!!! Boy, did I have THAT one backwards!!!  I really like tempeh - it has a sort of nutty flavor. Oddly, I just realized I haven't cooked it in forever - but I've had it when out to eat alot. So I can't think of cooking tips. I have heard it's really easy (I think you can even buy little "slabs" pre-made at whole foods and/or in health area of regular grocery) to make though. It's yummy! |
LOL, yeah, I really need to venture into tofu again. I made tofu stroganoff around 14 years ago and it was soooo bad! I need to get that one bad experience out of my head. Shoot, 14 years ago, anything I cooked was a crap shoot.
I have seen the tempeh slabs and I have a recipe that sounds great so I'm going to give it a shot. You're so lucky you have restaurants that serve things like that- we sure don't!
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"If you have men who will exclude any of God’s creatures from the shelter of compassion and pity, you will have men who will deal likewise with their fellow men." — St. Francis of Assisi, 1181-1226