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Originally Posted by Yorkieluv I've been homecooking for about a year now..I started when Miko was a pup(about 3 years ago), and cooked for him on and off but when we found out he had liver problems, our vet insisted we put him on prescription food...We didn't know enough about nutrition for liver compromised dogs, so we did...Well, Miko continued to have liver problems and bladder stone problems. Our vet was at a total loss, so I researched homecooking for liver compromised dogs with ammonium urate stones for a long time and finally decided to take the plunge. It took a little bit of trial and error with him since he can't have so many different types of foods. But  Now, he has been seizure and stone-free since around July!!!  |
This is the kind of story that just warms my heart. I know you posted about this awhile back, but just wanted to let you know how wonderful it is to have one of our babies get better on home cooking.