Thread: Pampered Chef
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Old 03-11-2007, 10:23 AM   #8
FlDebra
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Join Date: Oct 2006
Location: FL
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I want to pass on a couple of tips the PC lady showed us. She took the Large Batter Bowl which I have sitting in a cupboard, poured in a whole box of bowtie pasta, filled it with water, put it in the microwave, uncovered for 20 minutes and we had perfect pasta! No boiling over on the stove, no mess, no fuss -- 20 minutes! She made a delicious pasta salad with it.

Another thing, the new Covered Baker -- you put a chicken in it and 30 minutes in the microwave it is falling apart tender! Talk about a great quick-fix meal!

There were so many tips I can't remember now. Will post as they come to mind.
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