Ok, here you go, this is easy!!!!
In large Pyrex:
Layer bottom with frozen hashbrowns
place chicken breasts on top
Pour large can of mushroom soup over breasts
Pour about 1 and 1/2 cups of Marsala wine over that
Layer top with hashbrowns
Cook on 350 for about an hour uncovered......
Enjoy!!!!!
__________________  Janell, Surfie, Tiki, and Kona |