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Jaxon's mom · 10-31-2006, 10:49 AM

I've always baked them without rinsing, and then eat the shell and all. Always good with salt on them while baking. I know they take awhile.

We carved a pumpkin last night but didn't cook the seeds. Too tired after a long weekend away.

10-31-2006, 10:49 AM	#7
Jaxon's mom Love my handsome boys Donating Member Join Date: Feb 2006 Location: Windham, NH Posts: 1,821	I've always baked them without rinsing, and then eat the shell and all. Always good with salt on them while baking. I know they take awhile. We carved a pumpkin last night but didn't cook the seeds. Too tired after a long weekend away. __________________ Andrea , Jaxon & Andrew