Quote:
|
Originally Posted by Jenn218 Here's what I have always done:
Wash seeds good; dry as good as you can
Melt a few TB butter in skillet
Toss in seeds and stir until lightly golden
Remove from skillet and add to cookie sheet (single layer)
Sprinkle w/ salt or salt/garlic powder or whatever else you want.
Oven is normally set @ 300 for 40min or until lightly browned. |
We do the same except we soak the seeds overnight in salt water. And we eat them completely!!