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Originally Posted by bchgirl I cooked a racoon ONCE....I threw the racoon and the baking pan AWAY....gross.  My father was the great white hunter....Lord, as kids...we'd been served rabbit (not RR's mangled one), squirrel, bear, deer, frog's legs, snake. I have decided that if I wanted something that "tastes like chicken"...I'll swing by Food Lion and buy a package.
My grandmother was apparently the queen squirrel cooker. She'd place them in an iron skillet with cream gravy....I always thought they looked like puppies in a pan
Yep, used to eat all that stuff when I was a kid...don't have to eat peas any more either. |
You know Deb, I really like you, but right now, I sitting here being soooooo happy I'm not you're sister!
