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Old 04-06-2006, 01:54 PM   #946
Jaspermom
Yorkies Rock My World!
 
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Join Date: Aug 2005
Location: North Carolina
Posts: 4,721
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LITTLE WOOPSIE!!! Changed it a little, lol!

Quote:
Originally Posted by Jaspermom
The biscuits are pretty easy, but unfortunately I don't measure everything, lol!!

Here's what I do:
2 cups whatever flour you want to use! I mix it up.
1 tbsp baking powder
Aprox 1/3 cup Smart Balance Buttery Spread (It's the one in the tub, not the squeeze one)
3/4 cup FAT FREE milk

Herbs, spices, parmesan, poppy seeds, whatever you want!

Mix flour and baking powder (and if you are using herbs, spices whatever, mix them in too).
Use pastry cutter or fork and cut Smart Balance into flour until blended.
Make a well in the center of the flour mix, add milk, stir with fork until evenly blended. Don't overmix so biscuits will be tender.

Roll out and cut if you want to. I never do, I put a couple tbsps in my hand, gently roll in a ball and flatten slightly. Use leftover milk droplets from your measuring cup to smear on top of biscuits. Place on (non fat) pam-sprayed cookie sheet and bake at 400 degrees for 10-15 minutes, or until tops are slightly brown. Serve with Smart Squeeze or any other low fat spread!

ENJOY!
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Mom to Jasper, Wosie & Dreama, RIP sweet babies.
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