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Originally Posted by sugarmamma  I don't cook them. Well I par boil for about 30 seconds to heat through. I can tell they aren't pasta I suppose- but not enough to care  all of the flavor comes from what ever sauce I'm choosing. Usually an arugula pesto with chicken. |
Hmmmm, did you ever try those shirataki yam noodles I told you about. Much less work. Same bland taste. Almost no calorie. I didn't care for those either.