[yorkiefan_]

So one of my favorite things about living in Texas was having access to Blue Bell ice cream, but now we come to find out they have known since March 2013 that they have had a problem with listeria. They killed three people with their ice cream, and I will never buy another product from that shady company again. But who else makes decent ice cream? I bought a package of Dreyers yesterday and that stuff is terrible. It tastes really fake in that it's still soft and smooth straight out the freezer. The HEB store brand must use Texas raspberries and Texas strawberries, because in any kind of fruit flavor the syrup they use is really tart. Breyers used to be my go to back when they were the most natural ice cream out there. Their ingredients list on their strawberry ice cream used to be "milk, sugar, cream, strawberries." Ever since Breyers got bought out by someone else they became the worst though, they can't even call it ice cream. Serious, Breyers "ice cream" is now officially called "Breyers Frozen Dairy Desert" and it won't melt supposedly. Ben & Jerry's and Haagen Dazs are only sold in pints here I think, so they're out.