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Why is pastry so hard for me to get right?
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03-17-2015, 01:27 PM
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crystalsmom
Donating YT 3000 Club Member
Join Date: Jul 2005
Location: Ohio
Posts: 7,946
I blame it on the stove.
The Marie Callender pie crusts are great. Ask the mgr. of the store you shop in to get them if they don't offer them now and give it a try for pies anyway.
If he won't blame it on the stove
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