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Old 06-09-2014, 04:24 AM   #15
Lil Sis
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Join Date: Mar 2010
Location: South Florida
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Quote:
Originally Posted by Teegy View Post
oh good on you. There is some good pet nutrition out there, Lew Olsson Phd. and Monica Segal are two that I like.
I am lucky to be killer in the kitchen so I don't eat a lot of processed foods and I had to think that way with my dogs too, it really did seem just like common sense. If I had kids I would not be buying packaged processed stuff for them. Although I do have a weakness for canned Chef Boyardee ravioli, eek!

Omg...I teach Food Production and am a fairly good cook (If I say so myself) and I LOVE chef Boyardee--- when I was a kid my mom would buy it by the case for me lol... I thought I was the only person lol



Quote:
Originally Posted by Teegy View Post
It doesn't take much to prepare a weeks worth of food in wee baggies, but you're right!
It is work for me anyway...I prepare about 3 weeks at a time and it is a full afternoon. I think the danger with homecooking is being sure it is balanced nutrition. I shudder with fear when I read someone is feeding chicken and rice (without any supplements or other ingredients)...that has potently risk too.



I agree that nutrition should be taught in vet school. It is more important then we realize, just look at the ground breaking discoveries in human nutrition !!!!

I also agree... it must be done correctly or it could be more harmful then not.
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