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Old 02-03-2014, 07:01 PM   #4
MauiGirl
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Join Date: May 2008
Location: Maui, Hawaii
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There are different types. I almost bought one of the enamel coated cast iron casserole dishes, but noticed chips when new in the store, so I passed. I loved the aqua color though.

A friend got similar ones at Macy's, Martha Stewart brand, and returned them due to chipping.

I do however love Paula Dean non-stick cookware set (fry pans & sauce pans), with the porcelain aqua coating outside, and after a year have no chips.
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