 Yummy Tips
To prevent cracks from forming on top of your cheesecake, don't overbear the batter. To make marbled cheesecake for Valentine's Day, swirl in melted (but not hot) semi-sweet chocolate; do not blend to keep it pretty. I'm a huge fan of cheesecake pans; we keep 3 different sizes around here as it is our top 'request' dessert. It's sooooo very good. ;-}. Have fun trying all the recipes and serve a good coffee with it! |